Tuna Fish Salad (low sugar)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 6.5 g
  • Cholesterol: 36.7 mg
  • Sodium: 282.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.8 g

View full nutritional breakdown of Tuna Fish Salad (low sugar) calories by ingredient


Introduction

This is made with Duke's real mayonnaise (not low-fat because they add sugar when they take out the fat). Duke's is the only mayonnaise I use because it has no added sugar, This is made with Duke's real mayonnaise (not low-fat because they add sugar when they take out the fat). Duke's is the only mayonnaise I use because it has no added sugar,
Number of Servings: 3

Ingredients

    2 5 oz Albacore Tuna Fish in Water
    1 TBSP Duke Mayonnaise
    1 TBSP Organic Greek Yogurt
    2 tbsp chopped Onions, raw
    2 tbsp Celery, raw

Directions

Flake the tuna in a bowl. Add mayonnaise and yogurt and mix. Add onions and celery.

Serving Size: makes 3 3.5-ounce servings

Number of Servings: 3

Recipe submitted by SparkPeople user G8RB80123.

TAGS:  Fish |