Portabella Fajitas


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.8
  • Total Fat: 2.7 g
  • Cholesterol: 7.9 mg
  • Sodium: 335.2 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 9.6 g
  • Protein: 6.3 g

View full nutritional breakdown of Portabella Fajitas calories by ingredient


Introduction

A quick and easy vegetarian alternative! A quick and easy vegetarian alternative!
Number of Servings: 6

Ingredients

    3 Portabella Mushrooms
    1 Green Bell Pepper
    1 Yellow Bell Pepper
    1/2 Large Yellow Onion
    1/2 cup Salsa
    1 tsp Garlic, diced
    1/2 cup Reduced-Fat Sour Cream
    6 La Tortilla Factory, Fat Free Tortillas

Directions

Slice mushrooms, peppers and onions. Sautee peppers and onions in large pan with salsa and garlic until soft. Add mushrooms and cook until mushrooms are tender. Add crushed red peppers to taste. Serve on tortillas with sour cream.

Makes 6 1/2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BME_22.

Member Ratings For This Recipe


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    0 of 2 people found this review helpful
    This is a basic recipe, easy to toss in chicken (even if already cooked). Lots of veggies AND flavor! - 3/20/10


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    0 of 1 people found this review helpful
    Here I was needing to do a vegan meal and add in my goal of a new veg a month and wanted to use Portabella mushrooms, magic in one meal. - 9/3/09


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    Incredible!
    These were so very good, I loved them. Cant wait to make them again!!!! - 3/19/09