T's Salsa

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 4.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.4 mg
  • Sodium: 58.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of T's Salsa calories by ingredient


Introduction

Low sodium Low sodium
Number of Servings: 20

Ingredients

    7.75 serving Condiments: El Pato "Salsa de Chile Fresco"
    1 pepper Jalapeno Peppers
    1 pepper Serrano Peppers
    97 gram(s) Habanero Pepper - Raw - Information From Fat Secret (by A2--88)
    .25 cup, chopped Onions, raw
    .5 tsp Pepper, red or cayenne
    .33 tbsp Cilantro, dried
    .5 tsp Garlic powder
    .25 cup (8 fl oz) Water, tap

Directions

Combine all ingredients in a blender.

Serving Size: About 20 one tablespoon servings

Number of Servings: 20

Recipe submitted by SparkPeople user CTLANFORD.

TAGS:  Vegetarian Meals |