Cream Cheese Mints

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 72.2
  • Total Fat: 1.2 g
  • Cholesterol: 4.7 mg
  • Sodium: 14.2 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Cream Cheese Mints calories by ingredient


Introduction

Easy recipe for cream cheese mints. Easy recipe for cream cheese mints.
Number of Servings: 60

Ingredients

    8 oz Philadelphia Cream Cheese
    907 grams Powdered Sugar

Directions

Mix powdered sugar and cream cheese in bowl. Mix well, separate in quarters, add flavorings to quarters. Put into molds and pop out on wax paper. Leave sets for several hours to dry.

Serving Size: makes 60 small mints

Number of Servings: 60

Recipe submitted by SparkPeople user ANABAMA.

TAGS:  Desserts |