Paprika Chicken from LG Dump Meals Set
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 237.7
- Total Fat: 7.4 g
- Cholesterol: 67.7 mg
- Sodium: 423.8 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 3.5 g
- Protein: 16.5 g
View full nutritional breakdown of Paprika Chicken from LG Dump Meals Set calories by ingredient
Introduction
From slow cooker dump meals set. From slow cooker dump meals set.Number of Servings: 8
Ingredients
-
8 Chicken drumsticks
2 tbsp Butter, salted
4 tbsp Sour Cream
1 tbsp Lemon juice
3 medium Carrots, raw
4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
0.50 cup (8 fl oz) Water, tap
1 tbsp Honey
1 teaspoon Soup, bouillon cubes and granules, low sodium, dry
0.50 tsp Black Pepper (Ground)
4 serving Salt, Kroger SALT IODIZED,1/4 tsp(1.5g)
1 tsp Best Yet Worchestershire Sauce
6 tsp Paprika, ground
8 oz Onion, sweet, raw
Tips
For make-ahead freezer dump meal, freeze all ingredients in freezer bag EXCEPT FOR potatoes and sour cream. Defrost overnight in refrigerator, before emptying bag into slow cooker. Add potatoes before cooking, add sour cream after cooking, according to detailed cooking instructions.
Directions
Add all ingredients except sour cream to slow cooker.
Cook on high for 4 hours, low for 6-8 hours.
Remove chicken and veggies from liquid. Add sour cream to remaining liquid in crock, and whisk well. Use this liquid as gravy over chicken and vegetables.
For make-ahead freezer meal, DO NOT add potatoes to freezer bag. Add them at cooking time.
Serving Size: Makes about 8 servings (one drumstick each serving)
Cook on high for 4 hours, low for 6-8 hours.
Remove chicken and veggies from liquid. Add sour cream to remaining liquid in crock, and whisk well. Use this liquid as gravy over chicken and vegetables.
For make-ahead freezer meal, DO NOT add potatoes to freezer bag. Add them at cooking time.
Serving Size: Makes about 8 servings (one drumstick each serving)