tin foil dinners

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 392.7
  • Total Fat: 18.1 g
  • Cholesterol: 63.8 mg
  • Sodium: 91.9 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 19.5 g

View full nutritional breakdown of tin foil dinners calories by ingredient
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Number of Servings: 6

Ingredients

    potatoes
    carrots
    beef
    onion

Directions

divide ingrediants (beef in patties) onto 6 pieces of tin foil. wrap up tightly, cook at 350 until meat is done.

Number of Servings: 6

Recipe submitted by SparkPeople user RWARD29.

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