Carb Cutting Chicken Tacos

Carb Cutting Chicken Tacos
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 258.3
  • Total Fat: 7.7 g
  • Cholesterol: 45.1 mg
  • Sodium: 548.2 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 15.7 g
  • Protein: 26.2 g

View full nutritional breakdown of Carb Cutting Chicken Tacos calories by ingredient
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Introduction

Amazing tacos creamy sour cream crunchy cabbage and mild green salsa. Amazing tacos creamy sour cream crunchy cabbage and mild green salsa.
Number of Servings: 1

Ingredients

    2 serving Sonoma Carb Cutting Tortillas
    2 ounces Chicken Breast (cooked), no skin, roasted
    1 serving Cabbage (1 cup, shredded)
    1 serving Trader Joe's Light Sour Cream
    2 tbsp La Victoria Green Chile Salsa, Mild
    1 serving Spray oil - Pam Olive Oil (.4sec spray) (by NEW_CHAPTER)

Directions

Mix cabbage, sour cream and salsa together in bowl, set aside. Heat up chicken using spray oil in pan. Pan fry tortillas with spay oil as well. Now assemble and enjoy. One of my favorite light meals.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SERENLEB.

TAGS:  Poultry |

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