Cinnamon Almonds

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 256.3
  • Total Fat: 17.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 297.7 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 8.0 g

View full nutritional breakdown of Cinnamon Almonds calories by ingredient


Introduction

Cinnamon Almonds (8 servings) -- a healthy version of the "candy" almonds you can buy at the fair! Cinnamon Almonds (8 servings) -- a healthy version of the "candy" almonds you can buy at the fair!
Number of Servings: 8

Ingredients

    1 Egg white, large
    1 Tbsp PURE Vanilla Extract
    2 cup, raw/natural whole Almonds
    2/3 cup Xylitol
    1 tsp Sea Salt
    1/2 tsp Cinnamon, ground

Directions

Directions: In a large bowl, beat egg white until frothy; beat in vanilla. Add almonds; stir gently to coat. Combine the sugar substitute, salt and cinnamon; add to nut mixture and stir gently to coat. Spread evenly into a greased 15-in. x 10-in. baking pan. Bake at 300F for 25-30 minutes or until almonds are crisp, stirring once. Cool. Store in an airtight container.

Serving Size: 8 servings (1/4 cup)

TAGS:  Snacks |