Croc Pot Chicken Noodle Soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 152.0
  • Total Fat: 2.7 g
  • Cholesterol: 55.1 mg
  • Sodium: 890.0 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 13.8 g

View full nutritional breakdown of Croc Pot Chicken Noodle Soup calories by ingredient


Introduction

Chicken noodle soup Chicken noodle soup
Number of Servings: 16

Ingredients

    14 cup (8 fl oz) Chicken Broth
    4 stalk, medium (7-1/2" - 8" long) Celery, raw
    7.50 cup Manischewitz Enriched Egg Noodles (dry)
    24 ounces Chicken Breast (cooked), no skin, roasted
    6 small (5-1/2" long) Carrots, raw

Directions

Chop carrots and celery stalks.

Shred chicken.

Mix all ingredients into large croc pot. Cook for 4-5 hours on high or 7-8 hours on low.

Serving Size: 1-Cup