Split Pea Soup

Split Pea Soup
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 475.0
  • Total Fat: 1.7 g
  • Cholesterol: 10.0 mg
  • Sodium: 2,197.5 mg
  • Total Carbs: 107.1 g
  • Dietary Fiber: 23.6 g
  • Protein: 18.8 g

View full nutritional breakdown of Split Pea Soup calories by ingredient


Introduction

Crockpot Crockpot
Number of Servings: 1

Ingredients

    28 gram(s) Split Pea Dry (by EAGLEBIKER38913)
    2 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    1 cup, chopped Carrots, raw
    3 stalk, medium (7-1/2" - 8" lon Celery, raw
    2 cup (8 fl oz) Chicken Broth
    .5 medium (2-1/2" dia) Onions, raw

Directions

Chop veggies, cook everything in crockpot on high.

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user THEQUEENBEE40.