Chicken soup
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 79.6
- Total Fat: 1.2 g
- Cholesterol: 25.7 mg
- Sodium: 731.0 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 1.6 g
- Protein: 9.2 g
View full nutritional breakdown of Chicken soup calories by ingredient
Introduction
homemade soup homemade soupNumber of Servings: 14
Ingredients
-
16 oz Chicken-Kirkland canned chicken breast
266 grams Celery, raw
228 grams Onions, raw
354 grams Carrots, raw
1 cup (8 fl oz) Chicken Broth or Bouillon
72 gram(s) Base - Soup Chicken SUPERIOR TOUCH 1 tsp =- 5.5 g (by NSJACEE)
146 grams Waterchestnuts (water chestnuts)
14 cup (8 fl oz) Water, tap
Directions
put all ingredients in a pot and simmer until cooked.
Serving Size: makes 14 one cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user RINGTHING.
Serving Size: makes 14 one cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user RINGTHING.