Beef and Grain Skillet
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 312.6
- Total Fat: 9.8 g
- Cholesterol: 50.6 mg
- Sodium: 334.5 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 2.5 g
- Protein: 20.9 g
View full nutritional breakdown of Beef and Grain Skillet calories by ingredient
Introduction
A ground beef and whole grain quinoa and brown rice skillet A ground beef and whole grain quinoa and brown rice skilletNumber of Servings: 3
Ingredients
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8 oz 93% Lean Ground Beef
100 grams Portabella Mushrooms
2 cup Seeds of Change Quinoa and whole grain brown rice with garlic - microwave bag
2 pat (1" sq, 1/3" high) Butter, salted
Directions
Brown ground beef in large skillet. Slice and saute mushroom in butter in a separate pan. Cook Seeds Of Change Quinoa and Brown Rice according to package directions in microwave. When all are cooked, add mushrooms and grains to beef and stir to combine.
Serving Size: Makes 3 servings about 1 1/2 cups each
Serving Size: Makes 3 servings about 1 1/2 cups each