Laura's individual cheesecakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 250.5
  • Total Fat: 14.7 g
  • Cholesterol: 71.6 mg
  • Sodium: 199.8 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.4 g

View full nutritional breakdown of Laura's individual cheesecakes calories by ingredient


Introduction

Ny style individual cheesecake Ny style individual cheesecake
Number of Servings: 12

Ingredients

    3.0 tbsp Butter, salted
    0.75 cup Sour Cream
    1.0 tsp Vanilla Extract
    0.75 cup Granulated Sugar
    0.25 cup Flour, white
    2.0 serving 1 large egg (per the egg board) 50g
    16.0 oz Cheese--Philadelphia Cream Cheese 1/3 less fat
    16.0 tbsp graham cracker crumbs

Directions

Preheat oven to 325. Place cupcake papers in cupcake pan. Melt butter, add 3 sugar and graham cracker crumbs, mix well, press into bottom of cupcake papers. Mix remaining sugar and cream cheese with blender until blended. Add sour cream, flour and vanilla mix well. Add eggs one at a time mixing on low speed , mix until just blended. Spoon over crusts. Bake 25 to 30 minutes until set. Cool completely and refrigerate Serving Size: 1

Number of Servings: 12.0

Recipe submitted by SparkPeople user LASHINN57.