Greek Yogurt Chicken Slow Cooker Recipe

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 195.0
  • Total Fat: 4.7 g
  • Cholesterol: 95.5 mg
  • Sodium: 910.0 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 30.6 g

View full nutritional breakdown of Greek Yogurt Chicken Slow Cooker Recipe calories by ingredient


Introduction

Greek Yogurt Chicken for slow cooker. Can be used to make shawarma, on salad or with rice/pasta. Greek Yogurt Chicken for slow cooker. Can be used to make shawarma, on salad or with rice/pasta.
Number of Servings: 6

Ingredients

    1 tbsp Allspice
    2 tsp Oregano, ground
    2 tsp Kosher Salt
    1.5 tsp Garlic powder
    1 tsp Cinnamon, ground
    2 cup Yogurt Plain Greek Yogurt, non-fat
    2 serving Lemon, fresh squeezed, juice of one whole lemon
    10 thigh, bone and skin removed Chicken Thigh

Directions

Stir allspice, oregano, salt, garlic powder and cinnamon together in a small bowl. Red pepper flakes may be added to taste.

Combine yogurt and lemon juice with half of the spice mix and marinate 4 hours or overnight.

Put meat mixture into crock pot and cook low for 4 hours or high for 2 hours.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SCHUSCOOBY.

TAGS:  Poultry |