One Pot chicken alferdo

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 596.5
  • Total Fat: 43.1 g
  • Cholesterol: 189.6 mg
  • Sodium: 1,404.2 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 44.7 g

View full nutritional breakdown of One Pot chicken alferdo calories by ingredient


Introduction

Easy one pot pasta under 30 minutes. Easy one pot pasta under 30 minutes.
Number of Servings: 3

Ingredients

    1.0 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
    2.0 cup (8 fl oz) Chicken Broth
    1.0 serving Darielle Pasta, Low Carb Pasta, Mezze Penne, 3/4 cup
    1.0 clove Garlic
    24.0 tbsp Parmesan Cheese, shredded
    1.0 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted

Directions

Gather a pot with a lid Cut up the chicken breast Use a little oil then add the garlic and chicken breast (cook till no more pink) Add the broth, cream and uncooked pasta Lower heat Cover and let simmer for 10-15 minutes Stir occasionally Remove cover and turn off heat Slowly stir in cheese Then serve

Serving Size: Makes enough for 3 people

Number of Servings: 3.0

Recipe submitted by SparkPeople user RAINBOWS23.