Country gravy with turkey sausage

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 80.0
  • Total Fat: 4.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 271.3 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.5 g

View full nutritional breakdown of Country gravy with turkey sausage calories by ingredient


Introduction

Gravy for biscuits or toast
Gravy for biscuits or toast

Number of Servings: 16

Ingredients

    16 oz Turkey Sausage 93% lean (from lean ground turkey) (by VINCE001)
    4 cup Gravy - McCormick Original Country Gravy Mix (1 tsp mix) (by EVALINA10)

Directions

Follow directions on country gravy packet mine was 2 cups of water per package I used 2 packages. Boil when begining to boil add per cooked ground turkey sausage bring back to boil and simmer 2 min. Let stand 5 min to thicken gravy.

Serving Size: makes 16 1/4 servings

Number of Servings: 16

Recipe submitted by SparkPeople user KHANSON83.

TAGS:  Poultry |