Orange Muffins

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 89.0
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 127.2 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.3 g

View full nutritional breakdown of Orange Muffins calories by ingredient
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Number of Servings: 24


    1 dry, yellow cake mix
    8 oz can mandarin oranges in juice
    2 egg whites
    1 cup water


Mix together cake mix, juice from oranges, egg whites and water. Beat on medium speed of mixer for 2-3 minutes. Add mandarin oranges and beat for 1/2 minute to break into smaller pieces.

Bake in cupcake papers according to directions on cake mix box. These also freeze well.

Number of Servings: 24

Recipe submitted by SparkPeople user RASCALOO.

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Member Ratings For This Recipe

  • will make this now for the third time! I do add a little more m. oranges. I love them! They freeze well too. - 3/29/08

    Reply from RASCALOO (11/11/09)
    Glad you liked them!

    Was this review helpful?   yes  No
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