egg salad


4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 118.4
  • Total Fat: 10.6 g
  • Cholesterol: 162.5 mg
  • Sodium: 97.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

View full nutritional breakdown of egg salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

just a nutritious snack! just a nutritious snack!
Number of Servings: 4

Ingredients

    3 eggs
    2.5 TBspoon of real mayo

Directions

mash the eggs with the mayo,
yelds 1 cup,
serving : 0.25 cup

Number of Servings: 4

Recipe submitted by SparkPeople user PERLEDOR.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.