French Vanilla Frosting

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 59.8
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of French Vanilla Frosting calories by ingredient


Introduction

All the richness of French vanilla finds itself in this drop-dead simple, vegan frosting. The custard powder and nutmeg up the ante and help stabilize everything, but this is very much a "keep refrigerated" item! All the richness of French vanilla finds itself in this drop-dead simple, vegan frosting. The custard powder and nutmeg up the ante and help stabilize everything, but this is very much a "keep refrigerated" item!
Number of Servings: 30

Ingredients

    1/4 cup Earth Balance Buttery Sticks (or vegan butter of your choice)
    1/4 cup non-hydrogenated shortening
    1 1/2 cups icing sugar
    pinch nutmeg
    1/4 cup vanilla custard powder or cook-and-serve vanilla pudding powder
    2 tsp vanilla
    2 tbsp unsweetened coconut milk beverage (not canned)

Directions

Mix all the ingredients together with a hand mixer until creamy.
Chill 30 minutes before using.

Serving Size: Makes enough to modestly frost 30 cupcakes with 2 tbsp each, about 3 3/4 cups