Turkey Bacon Spinach Meatballs
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 284.4
- Total Fat: 14.8 g
- Cholesterol: 103.9 mg
- Sodium: 591.7 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 2.6 g
- Protein: 28.6 g
View full nutritional breakdown of Turkey Bacon Spinach Meatballs calories by ingredient
Introduction
Delicious turkey bacon spinach meatballs! With Chia seeds. Delicious turkey bacon spinach meatballs! With Chia seeds.Number of Servings: 7
Ingredients
-
32 oz Jennie-O Ground Turkey, Lean
70 gram Hormel Natural
80 grams Spinach, fresh
36 gram Barlean's Organic Chia Seeds
139 grams Onions, raw
5 gram(s) himalayan salt (by ANTABANTA)
1 tbsp Pepper, black
3 clove Garlic
Directions
In a food processor, place 1/2 lb thick cut bacon. I used natural uncured. 80 grams fresh baby spinach, 1 medium yellow onion, peeled & quartered, & 3-4 cloves of peeled garlic.
Process til smooth, add to 2 lbs ground turkey in a big bowl. Add chia seeds and spices.
Mix with hands until throughly mixed.
Preheat oven to 400
Form large 3 inch balls and place on a foil lined baking sheet. I sprayed mines with coconut oil spray.
Bake for 15 minutes then turn balls, bake for another 10 minutes.
Serving Size: nakes 14 large meatballs.
Number of Servings: 7
Recipe submitted by SparkPeople user HYACINTHETIC.
Process til smooth, add to 2 lbs ground turkey in a big bowl. Add chia seeds and spices.
Mix with hands until throughly mixed.
Preheat oven to 400
Form large 3 inch balls and place on a foil lined baking sheet. I sprayed mines with coconut oil spray.
Bake for 15 minutes then turn balls, bake for another 10 minutes.
Serving Size: nakes 14 large meatballs.
Number of Servings: 7
Recipe submitted by SparkPeople user HYACINTHETIC.