Yogurt chicken salad with pesto and avocado

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 380.8
  • Total Fat: 27.1 g
  • Cholesterol: 48.8 mg
  • Sodium: 50.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 5.1 g
  • Protein: 23.9 g

View full nutritional breakdown of Yogurt chicken salad with pesto and avocado calories by ingredient


Introduction

Chicken salad Chicken salad
Number of Servings: 4

Ingredients

    12.0 oz Tyson boneless, skinless chicken breast
    1.0 serving Yogurt ~ Oikos Organic Greek Yogurt * Plain*, 5.3 oz
    4.0 tbsp Extra Virgin Olive Oil
    1.5 fruit without skin and seeds Avocados, California (Haas)
    0.25 cup Cranberries, dried, sweetened (craisins)
    0.25 cup, chopped Onions, raw
    2.0 tbsp Basil

Directions

Boil chicken and mix with other ingredients

Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user CHLOEMASTERS2.

TAGS:  Poultry |