Turkey Italian Sausage Stew

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 266.1
  • Total Fat: 7.0 g
  • Cholesterol: 66.7 mg
  • Sodium: 555.9 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 6.4 g
  • Protein: 24.3 g

View full nutritional breakdown of Turkey Italian Sausage Stew calories by ingredient
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Number of Servings: 6


    Onions, raw, 1.5 cup, chopped (remove)
    Celery, raw, 1 cup, diced (remove)
    Green Peppers (bell peppers), 1 cup, chopped (remove)
    *Turkey, Italian sausage, 20 oz (remove)
    *Del Monte Petite Cut Diced Tomatoes, 3 cup (remove)
    Lea & Perrins, Worcestershire Sauce, 4 tsp (remove)
    Tomato Paste, 0.5 cup (remove)
    Beans, white, 1 cup (remove)
    Italian herbs.


Chop all veggies. Brown sausage in pan breaking up as it cooks. Add onions and cook 3 minutes. Add celery and cook 3 minutes. Add green pepper and cook about 5 minutes. Add diced tomatoes, tomato paste, worcestershire sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user SDARLING27.

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