Turkey Italian Sausage Stew

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 266.1

Total Fat: 7.0 g
Cholesterol: 66.7 mg
Sodium: 555.9 mg
Total Carbs: 26.1 g
Dietary Fiber: 6.4 g
Protein: 24.3 g

View full nutritional breakdown of Turkey Italian Sausage Stew calories by ingredient

Minutes to Prepare: 20

Minutes to Cook: 45

Number of Servings: 6

Ingredients

Onions, raw, 1.5 cup, chopped (remove)

Celery, raw, 1 cup, diced (remove)

Green Peppers (bell peppers), 1 cup, chopped (remove)

*Turkey, Italian sausage, 20 oz (remove)

*Del Monte Petite Cut Diced Tomatoes, 3 cup (remove)

Lea & Perrins, Worcestershire Sauce, 4 tsp (remove)

Tomato Paste, 0.5 cup (remove)

Beans, white, 1 cup (remove)

Italian herbs.

Directions

Chop all veggies. Brown sausage in pan breaking up as it cooks. Add onions and cook 3 minutes. Add celery and cook 3 minutes. Add green pepper and cook about 5 minutes. Add diced tomatoes, tomato paste, worcestershire sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user SDARLING27.