Tomatoes with eggs and cola chicken
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 659.2
- Total Fat: 10.8 g
- Cholesterol: 290.0 mg
- Sodium: 2,110.9 mg
- Total Carbs: 100.0 g
- Dietary Fiber: 3.7 g
- Protein: 41.2 g
View full nutritional breakdown of Tomatoes with eggs and cola chicken calories by ingredient
Introduction
Chinese style meal Chinese style mealNumber of Servings: 1
Ingredients
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1 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average
1 large Egg, fresh, whole, raw
1 tsp Ginger Root
1 cup Leeks
1 leg, bone and skin removed Chicken Leg
8 oz Coca-Cola Classic
1 tbsp Soy Sauce
1 tbsp Dark Soy Sauce, Mushroom flavored, Pearl River Bridge (by J123452)
1 dash Salt
1 tsp Granulated Sugar
1 cup White Rice, long grain, cooked
Tips
Cook the rice before you start everything
Directions
Step 1: Cut the tomatoes
Step 2: Clean the chicken and boil them in water (half raw)
Step 3: Take out the chicken and let them dry
Step 4: Pan fry the chicken with a star anise
Step 5: Cook the chicken with cola, soy sauce and dark soy sauce. (Some ginger and green onions if you like)
Step 6: Fry the eggs when they are almost done, take them out
Step 7: Fry the tomatoes until the natural tomatoes sauce come out
Step 8: Add some sugar in tomatoes
Step 9: Add the eggs back in to the pan.
Step 10: Add some salt
Serving Size: 14
Number of Servings: 1
Recipe submitted by SparkPeople user CRYSTALGAO.
Step 2: Clean the chicken and boil them in water (half raw)
Step 3: Take out the chicken and let them dry
Step 4: Pan fry the chicken with a star anise
Step 5: Cook the chicken with cola, soy sauce and dark soy sauce. (Some ginger and green onions if you like)
Step 6: Fry the eggs when they are almost done, take them out
Step 7: Fry the tomatoes until the natural tomatoes sauce come out
Step 8: Add some sugar in tomatoes
Step 9: Add the eggs back in to the pan.
Step 10: Add some salt
Serving Size: 14
Number of Servings: 1
Recipe submitted by SparkPeople user CRYSTALGAO.