Cucumber, Tomatoe, Avacado Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 95.4
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 388.9 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.4 g

View full nutritional breakdown of Cucumber, Tomatoe, Avacado Salad calories by ingredient


Light Salad for all year round Light Salad for all year round
Number of Servings: 6


    12 serving Cherry Tomatoes, Fresh, 1 Tomato, cut in half
    1 serving avacado 1 medium, diced
    1 small (6-3/8" long) Cucumber (peeled), cut into bite size pieces
    0.10 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) sliced or diced.
    2 tbsp Extra Virgin Olive Oil
    2 fl oz Lemon Juice
    1 tbsp Cilantro, dried
    1 tsp Salt
    .25 tsp Pepper, black


Cut all vegetables and put in bowl. Add olive oil, lemon juice and Cilantro then toss to coat. Refrigerate or serve immediately. Add Salt and Pepper just before serving.

Serving Size: 6 - 1/2 Cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user VICKIELL02.