Turkey and Swiss Sandwich Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 435.0
  • Total Fat: 12.9 g
  • Cholesterol: 71.3 mg
  • Sodium: 748.3 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 35.3 g

View full nutritional breakdown of Turkey and Swiss Sandwich Bake calories by ingredient


Introduction

My picky son eats this My picky son eats this
Number of Servings: 6

Ingredients

    3 cup Heart Smart Bisquick (mix only)
    1.5 cup Milk, 1%
    9 tsp or 1 packet Yellow Mustard
    9 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white)
    3 cup, chopped or diced Turkey (light meat)
    6 serving Great Value Deli Style Sliced Swiss Cheese (1slice/19g)

Directions

PREHEAT oven to 350 degrees
STIR Bisquick mix, milk, mustard and egg whites until blended
POUR half into 9 x 13 inch pan
SPREAD chopped turkey meat over top
TOP with slices of swiss cheese
POUR reserved half of Bisquick mix over top
BAKE 45 TO 50 minutes or until deep golden brown

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KENT109.

TAGS:  Poultry |