Summer Rolls


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 31.0
  • Total Fat: 0.3 g
  • Cholesterol: 21.5 mg
  • Sodium: 40.8 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.3 g

View full nutritional breakdown of Summer Rolls calories by ingredient


Introduction

wrap it up in rice paper. gotta love them veggies wrap it up in rice paper. gotta love them veggies
Number of Servings: 10

Ingredients

    1.0 large (7-1/4" to 8-1/2" long) Carrots, raw
    1.0 cucumber (8-1/4") Cucumber (with peel)
    37.0 gram(s) bell pepper, red, sweet, raw
    0.33 head, large (about 5-1/2" dia) Cabbage, red, fresh
    13.0 tbsp Cilantro, raw
    5.0 inner leaf Romaine Lettuce (salad)
    20.0 large Shrimp, cooked

Directions

Chop up the veggies and wrap em up in rice paper. Dip in peanut sauce. Tastyyyy.

Serving Size: makes 10 rolls

Number of Servings: 10.0

Recipe submitted by SparkPeople user EIDOLON00.

TAGS:  Vegetarian Meals |