Salmon with mayo

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 251.3
  • Total Fat: 17.2 g
  • Cholesterol: 66.5 mg
  • Sodium: 119.3 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.6 g

View full nutritional breakdown of Salmon with mayo calories by ingredient


Introduction

Salmon baked with a mayo topping Salmon baked with a mayo topping
Number of Servings: 1

Ingredients

    4.0 oz Atlantic Salmon (fish) (.5 filet option = 198g)
    1.0 tbsp Mayonnaise, regular (mayo)

Directions

Bake salmon at 350 degrees for twenty minutes or until salmon flakes with a fork inserted

Serving Size: 4oz

Number of Servings: 1.0

Recipe submitted by SparkPeople user SUEREDMAN1.

TAGS:  Fish |