Pickled Cucumbers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 50.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.6 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.5 g

View full nutritional breakdown of Pickled Cucumbers calories by ingredient


Introduction

A fresh taste of summer! A fresh taste of summer!
Number of Servings: 10

Ingredients

    2.0 large (8-1/4" long) Cucumber (peeled)
    1.0 medium (2-1/2" dia) Onions, raw
    0.5 cup Cider Vinegar
    0.5 cup Granulated Sugar

Directions

Thinly slice everything. Cover with blended liquids. Let season in frig for at least 4 hours.

Serving Size: Makes 10 - 1/2 cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user OYSICN.