Green beans with tomato sauce
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 279.7
- Total Fat: 22.9 g
- Cholesterol: 0.0 mg
- Sodium: 256.8 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 5.5 g
- Protein: 3.8 g
View full nutritional breakdown of Green beans with tomato sauce calories by ingredient
Introduction
Frozen green beans paired with tomato sauce in a pot Frozen green beans paired with tomato sauce in a potNumber of Servings: 5
Ingredients
-
1000 gram(s) green beans, frozen
8 tbsp Extra Virgin Olive Oil
1 cup Tomato Sauce
Directions
Pour half the olive oil in the pot.
Add the beans and heat for 8 minutes stirring regularly.
Pour the tomato sauce, add 4 cups of water and bring to boil.
Once it starts boiling, reduce heating to half and leave it for approx. 50 minutes.
Add water if necessary as time goes by.
Serving Size: Makes 5 servings of 200g
Number of Servings: 5
Recipe submitted by SparkPeople user XIAOLINMEI.
Add the beans and heat for 8 minutes stirring regularly.
Pour the tomato sauce, add 4 cups of water and bring to boil.
Once it starts boiling, reduce heating to half and leave it for approx. 50 minutes.
Add water if necessary as time goes by.
Serving Size: Makes 5 servings of 200g
Number of Servings: 5
Recipe submitted by SparkPeople user XIAOLINMEI.