Shrimp Pate

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 106.3
  • Total Fat: 6.6 g
  • Cholesterol: 90.0 mg
  • Sodium: 285.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.0 g

View full nutritional breakdown of Shrimp Pate calories by ingredient


Introduction

Bariatric Protein Bariatric Protein
Number of Servings: 2

Ingredients

    1 tbsp Lucerne greek whipped cream cheese and greek style yogurt blend
    0.5 cup Tiny Salad Shrimp
    1 tbsp Kraft Mayo - Real Mayonnaise

Directions

Put salad shrimp, cream cheese and mayo in food processor and mix

Serving Size: 2 1/4 c serving

Number of Servings: 2

Recipe submitted by SparkPeople user OREGON_ANGEL.

TAGS:  Fish | Dinner | Fish Dinner |