Indian Omlet 2 eggs, onion, besan

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 210.0
  • Total Fat: 10.7 g
  • Cholesterol: 373.5 mg
  • Sodium: 593.8 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 22.2 g

View full nutritional breakdown of Indian Omlet 2 eggs, onion, besan calories by ingredient


Introduction

Very tasty Indian Omlet Very tasty Indian Omlet
Number of Servings: 1

Ingredients

    2 large Egg, fresh, whole, raw
    0.25 cup, chopped Onions, raw
    0.25 tsp Diamond Crystal Iodized Salt (by TINAISHEALTHY)
    0.25 tsp Turmeric, ground
    0.1 tsp Black Pepper (Ground) (by TIARENEE)
    0.1 cup Besan (by KASH22)
    1 tbsp mint leave (by JAKADAM)
    1 gram(s) Chilli, red, raw (by NGILBERT87)
    1 fl oz Milk, 1%

Directions

mix all ingredients but eggs, after all mixed add eggs and cook on a low flame.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KNVDSSR.