Mexican dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 97.1
  • Total Fat: 6.6 g
  • Cholesterol: 17.5 mg
  • Sodium: 243.0 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.6 g

View full nutritional breakdown of Mexican dip calories by ingredient



Number of Servings: 10

Ingredients

    Refried Beans
    Cheese
    cream cheese
    tostitos
    sour cream

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user LORISMITH77.

TAGS:  Snacks |