Baked Banana Protein Oats

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 238.2
  • Total Fat: 2.3 g
  • Cholesterol: 3.0 mg
  • Sodium: 209.8 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.7 g

View full nutritional breakdown of Baked Banana Protein Oats calories by ingredient


Introduction

Baked protein packed oatmeal! Baked protein packed oatmeal!
Number of Servings: 4

Ingredients

    1 cup Quaker Oats Old-Fashioned Rolled Oats
    8 tbsp Jarrow vanilla brown rice protein powder (by KATELYN6556)
    1 tsp Baking Powder
    2 medium (7" to 7-7/8" long) Banana, fresh
    1 tbsp Vanilla Extract
    0.5 cup Egg whites
    1 cup Milk, 1%

Directions

Preheat oven to 180C/350F
Grease and/or line a 8" square or round tin and set aside
Mash your banana in a medium mixing bowl and add in all of your other ingredients, mixing until combined.
Pour your oatmeal mix into your baking dish and bake for 20-35 minutes, or until cooked through.
Once baked, allow to cool slightly before cutting and serving. I actually like mine cold so I usually pop the whole batch in the fridge once it's cool and then slice it in the morning.

Serving Size: 1-4" x 4" square

Number of Servings: 4

Recipe submitted by SparkPeople user ANNIESEZ.