Grilled Tuna

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 161.1
  • Total Fat: 5.4 g
  • Cholesterol: 41.6 mg
  • Sodium: 42.9 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.5 g

View full nutritional breakdown of Grilled Tuna calories by ingredient



Number of Servings: 4

Ingredients

    4 tuna steaks
    1 lemon
    2 sprigs rosemary
    1/4 teaspoon pepper

Directions

Start your grill
They have fish baskets I don't have one I used aluminium foil put down the tuna squeeze the lemon used a small amount of pepper and then took a couple of sprigs of rosemary from my garden. grilled until fish was done .. easy peasy and delicious ... I took the leftovers chopped up some pickles celery and onion added some lite mayo salt and pepper and this was the best tuna salad I ever had ... Give it a try and let me know what you think ...

Number of Servings: 4

Recipe submitted by SparkPeople user KMSHEART1964.