Raspberry Jello Dessert

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 217.7
  • Total Fat: 11.4 g
  • Cholesterol: 24.8 mg
  • Sodium: 97.5 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Raspberry Jello Dessert calories by ingredient


Introduction

Raspberry Jello Dessert Raspberry Jello Dessert
Number of Servings: 15

Ingredients

    1 cup, crushed Graham Crackers, plain, honey, or cinnamon
    .5 stick Butter, salted
    8 oz Cream Cheese
    1.25 cup Granulated Sugar
    1 serving Cool Whip - 8 oz container (by DAGRAVENO)
    0.5 cup Jello - Sugar Free Raspberry
    2 cup (8 fl oz) Water, tap
    2 cup *Great Value Red Raspberries Frozen

Directions

Mix 1 package of crushed graham crackers, 1/4 cup sugar and 1/3 cup butter in a bowl. Place on the bottom of a greased 9x13 dish. Next mix in bowl 8oz cream cheese, 1 cup sugar and 8oz of cool whip. Place that mixture onto graham cracker crust. Next add in bowl, 1 package of raspberry jello(sugar free) with 2 cups of hot water and mix per jello package instructions. Add to glass dish ingredients. Cool in refrigerator 2 hours. Add raspberries right before serving.

Serving Size: makes 15-1/2 cup servings in a 9x13 dish

Number of Servings: 15

Recipe submitted by SparkPeople user HEALTHYHONEY2.