Julia's Infamous Egg Nog
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 201.5
- Total Fat: 13.2 g
- Cholesterol: 107.1 mg
- Sodium: 43.5 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.0 g
- Protein: 3.3 g
View full nutritional breakdown of Julia's Infamous Egg Nog calories by ingredient
Introduction
Gets rave reviews whenever I serve it. Have it once or twice a year, generally during the holidays. Gets rave reviews whenever I serve it. Have it once or twice a year, generally during the holidays.Number of Servings: 20
Ingredients
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6 extra large Egg, fresh, whole, raw (separated)
.75 cup Granulated Sugar
2 fl oz Rum
8 fl oz Whiskey (bourbon)
16 fl oz Heavy Whipping Cream
16 fl oz Half and Half Cream
Tips
Very light, deceptively filling, delicious. It's too rich to drink too much of.
Directions
First Bowl (that you can serve it in): egg yolks. Whip, gradually adding .5 c sugar then rum and bourbon
Second Bowl: egg whites. Whip, gradually adding .25 c sugar
Third Bowl: Whip heavy cream until stiff then gradually add Half and Half. Add to egg yolk mixture. Then fold in whites.
Use ladle to serve in highball size glasses. Grind some nutmeg on top of each glass right before serving.
Serving Size: 20 6 oz servings
Second Bowl: egg whites. Whip, gradually adding .25 c sugar
Third Bowl: Whip heavy cream until stiff then gradually add Half and Half. Add to egg yolk mixture. Then fold in whites.
Use ladle to serve in highball size glasses. Grind some nutmeg on top of each glass right before serving.
Serving Size: 20 6 oz servings