DK Mexican Turkey Stew

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,331.4
  • Total Fat: 48.8 g
  • Cholesterol: 320.0 mg
  • Sodium: 3,640.2 mg
  • Total Carbs: 111.8 g
  • Dietary Fiber: 36.2 g
  • Protein: 120.0 g

View full nutritional breakdown of DK Mexican Turkey Stew calories by ingredient


Introduction

Great dish for pressure cooker Great dish for pressure cooker
Number of Servings: 1

Ingredients

    16 oz Turkey, Ground turkey, 93% lean
    25 jumbo Black Olives
    1.75 cup Stewed Tomatoes
    1 cup 365 Organic Diced Tomatoes
    0.5 cup Banana Peppers
    1.5 cup Beans, black
    Taco Seqsoning

Directions

Throw everything into pressure cooker. Cook for 17 minutes. When done use a plastic spatula to chop up turkey.

Serving Size: 4 bowls of stew

Number of Servings: 1

Recipe submitted by SparkPeople user DENNIS70.