Gluten Free Sugar Free Banana Bread Waffles

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 312.0
  • Total Fat: 8.2 g
  • Cholesterol: 124.0 mg
  • Sodium: 260.8 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 7.1 g
  • Protein: 11.7 g

View full nutritional breakdown of Gluten Free Sugar Free Banana Bread Waffles calories by ingredient
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Introduction

These waffles are amazing. I like to add 1/2 cup chopped pecans to the batter for extra flavor. These waffles are amazing. I like to add 1/2 cup chopped pecans to the batter for extra flavor.
Number of Servings: 3

Ingredients

    2 large Egg, fresh, whole, raw
    1 medium (7" to 7-7/8" long) Banana, fresh
    2 cup Quaker Oats Old-Fashioned Rolled Oats
    8 oz Almond Breeze Almond Milk, Original, refrigerated
    1.5 tsp Vanilla Extract
    1 tsp Cinnamon, ground
    1 tsp Baking Powder
    1 serving Stevia Extract In The Raw Sugar Substitute [1 packet]

Directions

Heat waffle iron and spray with nonstuck cooking spray. Blend all ingredients in blender until smooth. Pour 3/4 cup batter into waffle iron and cook on high setting.

Serving Size: 2 small square waffles or 1 large round waffle (3/4 cup batter)

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