almond flax crackers
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 205.0
- Total Fat: 16.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 9.5 g
- Protein: 9.0 g
View full nutritional breakdown of almond flax crackers calories by ingredient
Introduction
Add a half cup of water to the almond meal and flaxmeal. Add spices of your choice. Let sit. Spread on parchment lined baking sheet. Score into cracker sized pieces. Bake at 250 for about an hour, or until dry. Add a half cup of water to the almond meal and flaxmeal. Add spices of your choice. Let sit. Spread on parchment lined baking sheet. Score into cracker sized pieces. Bake at 250 for about an hour, or until dry.Number of Servings: 4
Ingredients
-
104 gram Flaxmeal, ground (Bobs Red Mill) Organic2T=13g Gluten Free GF
56 gram(s) Bob's Red Mill AlmondMeal/Flour(1/4cup) (by SARAHINTHESUN)
Directions
See intro.
Serving Size: 1/4 of recipe
Number of Servings: 4
Recipe submitted by SparkPeople user SHANNONMARIE14.
Serving Size: 1/4 of recipe
Number of Servings: 4
Recipe submitted by SparkPeople user SHANNONMARIE14.