Runza Lite
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 237.1
- Total Fat: 4.3 g
- Cholesterol: 24.1 mg
- Sodium: 321.3 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 0.5 g
- Protein: 15.4 g
View full nutritional breakdown of Runza Lite calories by ingredient
Introduction
Memories are made of this. Memories are made of this.Number of Servings: 16
Ingredients
-
3/4 cup, sliced Onions, raw
2 Tbs Extra Virgin Olive Oil
6 1/2 cups Cabbage, Cole Slaw Mix, Fresh Express
28 oz Extra Lean Ground Turkey Breast
36 oz Rhodes white frozen bread dough
Directions
Brown Turkey.
Heat oil in a large skillet. Add all ingredients. Season with garlic, crushed red pepper and oregano.
Thaw dough and let it rise according to package directions. Punch it down. Roll out dough into 16 pieces, 4 x 8 or 6 x 6.
Divide filling evenly between dough pieces. Seal.
Arrange on a cookie sheet and let rise 20 minutes.
Bake for 20 minutes at 375
Serving Size: makes 16 individual runzas
Heat oil in a large skillet. Add all ingredients. Season with garlic, crushed red pepper and oregano.
Thaw dough and let it rise according to package directions. Punch it down. Roll out dough into 16 pieces, 4 x 8 or 6 x 6.
Divide filling evenly between dough pieces. Seal.
Arrange on a cookie sheet and let rise 20 minutes.
Bake for 20 minutes at 375
Serving Size: makes 16 individual runzas