Bruschetta

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 337.1
  • Total Fat: 27.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.1 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.2 g

View full nutritional breakdown of Bruschetta calories by ingredient


Introduction

Lovely bruschetta dip perfect for crackers, toast or pita bread. Lovely bruschetta dip perfect for crackers, toast or pita bread.
Number of Servings: 1

Ingredients

    4 plum tomato Red Ripe Tomatoes
    0.5 medium (2-1/2" dia) Onions, raw
    2 clove Garlic
    2 tbsp Olive Oil
    2 tbsp Balsamic Vinegar
    4 leaves Basil

    (optional - salt & pepper)

Directions

Combine all ingredients in a food processor and pulse just until coarsely chopped.

Serving Size: Makes 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user ARACHNIABAT.