Nadines Sausage, kale and potato soup

Nadines Sausage, kale and potato soup
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 82.4
  • Total Fat: 3.4 g
  • Cholesterol: 10.0 mg
  • Sodium: 732.9 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.6 g

View full nutritional breakdown of Nadines Sausage, kale and potato soup calories by ingredient
Submitted by:

Introduction

Lighter version of Zuppa Tuscana...no cream added Lighter version of Zuppa Tuscana...no cream added
Number of Servings: 6

Ingredients

    4 cup (8 fl oz) Chicken Broth
    0.75 cup, sliced Onions, raw
    1 small (1-3/4" to 2-1/2" dia.) Potato, raw
    2 oz Johnsonville All Natural Ground Mild Italian Sausage
    1.5 cup, chopped Kale
    1 1tsp Olive Oil
    2 fl oz White Wine

Directions

Brown sausage, remove from pot, sauté onions and potatoes and remove from pot, deglaze pot with wine. Add broth and the browned ingredients and bring to a simmer. Add chopped kale and simmer.

Serving Size: Makes 6+ 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user NADINES13.

Rate This Recipe