Parmesan rice pilaf

Parmesan rice pilaf
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 574.7
  • Total Fat: 18.3 g
  • Cholesterol: 16.3 mg
  • Sodium: 1,380.8 mg
  • Total Carbs: 89.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 15.0 g

View full nutritional breakdown of Parmesan rice pilaf calories by ingredient
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Introduction

quick and yummy quick and yummy
Number of Servings: 1

Ingredients

    1 tbsp Olive Oil
    1 cup, chopped Onions, raw
    1/2 cup angel hair pasta
    1 cup White Rice, uncooked
    1.25 cup (8 fl oz) Chicken Broth
    1.25 cup (8 fl oz) Water, tap
    1 dash Pepper, black
    2 tbsp 1 tbsp great value grated Parmesan cheese

Directions

1. In skillet add oil, saute onion and angel hair until golden brown.

2. add all other ingredients except for cheese, cover, simmer for 20 minutes, fluff, let stand for 15 minutes.

3. Sprinkle with cheese, enjoy



Serving Size: 6-3/4 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user PUNKIN7743.

TAGS:  Side Items |

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