Soupy shrimp and Rice(Asopado)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.8
  • Total Fat: 3.5 g
  • Cholesterol: 86.1 mg
  • Sodium: 2,140.1 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.4 g

View full nutritional breakdown of Soupy shrimp and Rice(Asopado) calories by ingredient
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Number of Servings: 8


    half a cup of Sofrito
    1 can of tomato sauce
    1 lb. of shrimp
    1.5 cups of rice
    2 table spoons of salt


add all ingrediants and cook on low for 40min

Number of Servings: 8

Recipe submitted by SparkPeople user MURALLA90.

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