Salmon-Cream Cheese Rolls with Avocado and Jalapeno

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 298.9
  • Total Fat: 24.5 g
  • Cholesterol: 44.8 mg
  • Sodium: 1,239.9 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 13.6 g

View full nutritional breakdown of Salmon-Cream Cheese Rolls with Avocado and Jalapeno calories by ingredient
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Introduction

This is my low-carb sub for sushi This is my low-carb sub for sushi
Number of Servings: 1

Ingredients

    2 oz Smoked Salmon (lox)
    2 tbsp Cream Cheese
    1 serving Hass Avocado Fresh (1/2 of Avocado)
    .5 pepper Jalapeno Peppers
    .25 tsp Sriracha Hot Sauce (Rooster sauce)

Directions

spread the cream cheese onto the salmon in a medium-thin layer.
add a slice or two of avocado and jalapeno.
roll them up and chill for an hour, then slice them into bite-sized rolls. Serve with a dot of sriracha on each, and some soy sauce.

Serving Size: makes 12-14 "sushi" bites

Number of Servings: 1

Recipe submitted by SparkPeople user THENOTORIOUSB.

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