Strawberry Freezer Jam with classic pectin
Nutritional Info
- Servings Per Recipe: 40
- Amount Per Serving
- Calories: 26.7
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.7 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 1.1 g
- Protein: 0.3 g
View full nutritional breakdown of Strawberry Freezer Jam with classic pectin calories by ingredient
Introduction
Easy freezer jam Easy freezer jamNumber of Servings: 40
Ingredients
-
1.0 fl oz Lemon Juice
2 lbs Strawberries, fresh
3/4 Water, tap
0.5 cup Honey
6.0 tbsp pectin
Directions
Mash strawberries
Combine fruit, honey, and lemon juice.
Combine water and pectin in pot.
Bring to hard/constant boil.
Stir constantly for 1 min while continuing hard boil.
Add cooked pectin to berries and stir for 3 min.
Transfer to 1 or 2 cup freezer safe containers.
Refrigerate for up to 3 weeks or transfer to freezer after 24 hours.
Serving Size: 2 tbs
Number of Servings: 40.0
Recipe submitted by SparkPeople user MECHILLE38.
Number of Servings: 40.0
Recipe submitted by SparkPeople user MECHILLE38.