Low Carb hamburger soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 22.0 g
  • Cholesterol: 70.0 mg
  • Sodium: 410.7 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 22.5 g

View full nutritional breakdown of Low Carb hamburger soup calories by ingredient


My first attempt at my own recipe, please be gentle! My first attempt at my own recipe, please be gentle!
Number of Servings: 8


    2 cup Tomatoes (stewed)
    32 oz 80/20 ground beef chuck
    4 cup, chopped Cabbage, fresh
    1 cup Mushrooms, canned
    3 stalk, large (11"-12" long) Celery, raw
    1 large Onions, raw
    2 tbsp Lipton Onion Mushroom Soup & Dip Mix (Dry Mix)
    2 cup (8 fl oz) Water, tap


brown ground beef, adding the onion soup mix and towards the end. I left the hamburger grease in as I am doing keto, drain if desired. Put ground beef in crock pot and add canned tomatoes and 1 canful of water. Chop vegetables and put them in the pot. Add canned mushrooms plus the liquid. Season as desired with herbs and spices and cook on high for 4 hours or low for 7 hours

Serving Size: 1 soup mug

Number of Servings: 8

Recipe submitted by SparkPeople user HOPEFULVALLEY.

TAGS:  Beef/Pork |