Peanutbutter Chocolate Fat Bombs

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 9.5 g
  • Cholesterol: 6.0 mg
  • Sodium: 36.0 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.9 g

View full nutritional breakdown of Peanutbutter Chocolate Fat Bombs calories by ingredient


Introduction

High Fat, Low Carb Chocolately Treats High Fat, Low Carb Chocolately Treats
Number of Servings: 20

Ingredients

    8 tbsp Kirkland Organic Virgin Coconut Oil Serving Size 1 tbsp (14g) (by GOODLIL991)
    4 tbsp Natural Creamy Peanut Butter (Giant brand) (by MACAULAYTMC)
    4 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)
    4 tbsp Kerry's Gold Pure Irish Grass-Fed Butter (Unsalted)

Directions

Melt Butter, Coconut Oil, and Peanut Butter in microwave for 40 sec.
Add Cocoa Powder and mix. Pour into silivon molds and freeze for at least 30min.

Serving Size: Makes 20 Pieces

Number of Servings: 20

Recipe submitted by SparkPeople user MWEBB915.