Crab Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 123.7
  • Total Fat: 4.0 g
  • Cholesterol: 125.0 mg
  • Sodium: 746.5 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 16.9 g

View full nutritional breakdown of Crab Salad calories by ingredient


Easy to make crab salad Easy to make crab salad
Number of Servings: 4


    8.0 oz BumbleBee Crab Meat
    4.0 oz Bumblebee Tiny Shrimp
    4.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)
    4.0 oz Mt.Olive Sandwich Stuffers Kosher Dill Pickle
    0.25 cup, diced Celery, raw
    1.0 serving 1 Med. Green Bell Pepper


Dice all the veggies Drain the crab and shrimp Combine all ingredients Chill for 30 minutes and enjoy

Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user JKGIRLIE82.