Black Bean Avocado Brownies Redux #2
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 126.9
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 14.7 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 3.8 g
- Protein: 3.9 g
View full nutritional breakdown of Black Bean Avocado Brownies Redux #2 calories by ingredient
Introduction
These are delicious, dense, and fudgy. They store best in the fridge, and are best after a night in the fridge. These are delicious, dense, and fudgy. They store best in the fridge, and are best after a night in the fridge.Number of Servings: 24
Ingredients
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1 tbsp Vanilla Extract
1 fruit without skin and seeds Avocados, California (Haas)
3 cup Beans, black
0.75 cup Cocoa, dry powder, unsweetened
0.25 tsp Himalayan Pink Salt
12 tbsp Kirkland Cage-Free Egg Whites
0.25 cup Granulated Sugar
12 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave
12 tbsp Enjoy Life, Eat Freely - Mini Chocolate Chips (by HILLERYH)
Directions
Combine beans, eggs, agave, and avocado in a blend. Blend until completely smooth. Add remaining ingredients, and continue blending until fully combined, stopping once or twice to scrape the sides of the blender. Spread in parchment lined 9x13 baking pan. Bake at 350 for 30-33 minutes, or until a toothpick comes out clean. Best to let cool before cutting.
Serving Size: 1/24th of the pan
Serving Size: 1/24th of the pan